Exquisite Delights: Top Mango Varieties in India for Your Summer Delicacies


Summer's here, and you know what that means? It's mango season, yayy! Mangoes aren't just any fruit; they're the ultimate summer vibe, and India's got the best ones in the game. With so many varieties to choose from, picking the perfect mango can be a task in itself. But don't worry, fam, we got you covered. Let's dive into the top mango varieties in India that'll tantalize your taste buds into a happy dance.


1. Alphonso Mango (Hapus): From Maharashtra, we got the OG Alphonso mango, aka "Hapus." This is the king of mangoes, with its golden-yellow color, buttery texture, and mouthwatering aroma. Whether you're munching it fresh, blending it into a bomb mango smoothie, or turning it into some lit mango ice cream, Alphonso mango is always a vibe.


2. Banganapalli Mango: From the heart of Andhra Pradesh comes the Banganapalli mango, known for its massive size and unique flavor. With its vibrant yellow skin and juicy flesh, this mango brings the sweet-tangy vibes like no other. Whether you're snacking on it solo or whipping up some mango juice, Banganapalli mango is a summer essential.


3. Kesar Mango: Say hello to the Kesar mango, all the way from Gujarat. Named after its saffron-like color, this mango is all about that rich, aromatic flavor. With its deep orange pulp and tropical sweetness, Kesar mango is perfect for whipping up some lit mango lassi or adding a royal touch to your mango desserts.


4. Dasheri Mango: Get ready to vibe with the Dasheri mango from Uttar Pradesh. This mango brings the flavor with its thin skin, fiberless flesh, and sweet-citrusy taste. Whether you're munching it straight up or adding it to your favorite mango salsa, Dasheri mango is a summer sensation.


5. Totapuri Mango: From Karnataka, we got the Totapuri mango, bringing the tangy vibes like no other. With its elongated shape and high pulp content, Totapuri mango is perfect for juicing, pickling, or adding a zesty kick to your mango salads. 


6. Langra Mango: Meet the Langra mango from Uttar Pradesh, named after its "lame" appearance. But don't let that fool you; this mango packs a flavor punch with its tangy-sweet taste and fibrous texture. Whether you're sucking the pulp straight from the seed or whipping up some dope mango desserts, Langra mango is where it's at.


7. Malda Mango: Straight outta West Bengal, we got the Malda mango, known for its large size and rich flavor. With its smooth texture and sweet-aromatic taste, Malda mango is perfect for snacking, blending into smoothies, or adding a tropical twist to your desserts. Get ready to indulge in some summer sweetness!


8. Neelam Mango: From the southern state of Tamil Nadu comes the Neelam mango, with its vibrant color and sweet-tangy flavor. Whether you're slicing it up for a refreshing snack or adding it to your favorite mango dishes, Neelam mango brings the sunshine wherever it goes.


So there you have it, the top mango varieties in India that'll take your summer vibes to the next level. Whether you're team Alphonso or repping the Langra crew, there's a mango for every mood and moment. So go ahead, let the mango madness begin!  


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